Tea flavouring powders for the sponge you already bake — matcha, black tea, earl grey, jasmine green tea and spiced chai. Mix 3–5% into the dry ingredients of your own sponge or cake recipe, then bake as usual, to extend your tea menu into cakes, cupcakes and layered desserts. Manufactured in-house at our FSSC 22000 certified facility in Hyderabad. Factory-direct pricing for bakeries, cafés, patisseries & cloud kitchens.
Our Sponge Cake Base Mix is a tea flavouring powder, not a complete cake mix. Mix 3–5% of the powder into the dry ingredients of your own sponge or cake recipe, then bake as usual. Your recipe still supplies the flour, eggs or egg replacer, sugar, fat and raising agent — the powder brings the tea.
Every flavour is built on real tea — matcha, black tea, earl grey, jasmine green tea or spiced chai — so the finished sponge tastes like the cup it’s named after. One flavour covers cakes, cupcakes, muffins, layer cakes and dessert bases.
Manufactured in-house at our FSSC 22000 certified facility in Hyderabad — no co-packing, no imported bulk repackaging. Consistent flavour and colour batch after batch, with full traceability and FSSAI-compliant labelling.
A flavouring, not a complete cake mix — your own recipe still supplies the flour, eggs or egg replacer, sugar, fat and raising agent. The powder brings the tea.
Weigh the powder against the dry ingredients of your own sponge or cake recipe.
Combine the powder evenly with your flour and the other dry ingredients.
Make the batter exactly as your recipe says — the powder does not replace any of its ingredients.
Bake at your recipe’s own temperature and time. Cool, then layer, frost or serve.
Factory-direct pricing, ready stock and pan-India delivery — for dessert programs at every scale.
A consistent tea flavour in the sponge you already bake — add a tea-flavoured cake line in days.
Turn your bubble-tea flavours into matching cakes & cupcakes for a higher-margin dessert counter.
Shelf-stable flavouring and a fixed flavour cost per cake for consistent dessert output across every order.
Dedicated account manager assigned. Contact us for distributor program details.
Sponge cake base mix at ₹899 per 1 KG pouch · Case of 12 pouches · 10% off on case orders · 20% off + free shipping (within India) on orders above ₹19,999
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View collection →Getting real tea flavour into a sponge in-house means steeping, reducing and testing every batch. A measured flavouring powder gives you the same tea note, consistently, in the recipe you already bake.
| Factor | 🏆 The Tea Planet | From scratch |
|---|---|---|
| Flavour consistency | Real tea, identical every batch | Varies with tea brand & steeping |
| Prep | Mix 3–5% into your dry ingredients | Steep, reduce & develop a recipe |
| Skill needed | Your usual recipe — no flavour R&D | Trained pastry chef |
| Cost control | Fixed flavour cost per cake | Variable cost & wastage |
| Certifications | FSSC 22000 · FSSAI · HALAL · APEDA · FDA | Depends on each ingredient |
| Dispatch | 7 days · ready stock always | Source & test before you bake |