Ube Boba Premix Powder.

Blend 15 g of premix with about 100 ml of chilled milk (or water) and 5–10 ice cubes until smooth, then pour and finish with 30–40 g of tapioca pearls, popping boba or nata de coco. Use the blend method — the shake method is not suggested for this premix.

This premix is formulated for the blend method. Blending with ice gives the smooth, even texture and the full vivid purple colour. The shake method is not suggested for it.

Yes. Ube premix makes the drink; the chewy pieces at the bottom of the cup are a separate product and are not in the pouch. A serve takes about 30–40 g of topping — tapioca pearls, popping boba or nata de coco. It is the single most common thing first-time buyers miss, so plan the topping into the order alongside the premix.

Sweet, nutty and vanilla-soft, with the vivid purple of ube (purple yam) — a dessert-style flavour close to taro but sweeter and more floral. It is a milk-style base, blended rather than shaken.

It is vegetarian, and the facility holds HALAL certification. It is made with a non-dairy creamer but contains milk derivatives, so it is not a dairy-free product. Allergen advice: contains milk derivatives, and it is manufactured in a facility that also processes milk, soy and nuts.

12 months sealed. Seal & use within 30 days. Store in a cool, dry place below 25°C, away from heat, moisture and direct sunlight.

Ube ships as a 1 KG pouch, in a case of 1 KG × 10 units. It is billed under HSN 21012090 with the applicable GST on every invoice, against your GSTIN. Contact us for your MOQ and B2B pricing.