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Pandan Float with Ice Cream
Specialty · TP-SPEC-0010

Pandan Float with Ice Cream

Pandan drink served with creamy ice cream scoop

Frozen / Dessert StyleFloat Series
What it’s made from
This one also needs a scoop of ice cream — not part of the bundle, and added in your kitchen.
Bundle total — ₹525 (1 item, MRP)
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How to prepare

The base method.

Syrup dose15–30 ml per serve
Dissolve in100 ml water or milk
Ice5–10 cubes
Toppings30–40 g of the pairing above

This is the published method for Pandan Syrup 700 ML — the starting point for every drink in this range, to be adjusted to taste. Full specifications, ingredients and shelf life are on the product page.

More from this flavour

Other Pandan recipes.

See the full Pandan range →