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Kumquat Lemon Tapioca Tea
Tapioca Classics · TP-TAP-0030

Kumquat Lemon Tapioca Tea

Kumquat lemon tea served with tapioca pearls

Milk Tea / Pearl CategoryClassic Milk Tea Series
What it’s made from
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How to prepare

The base method.

Syrup dose15–30 ml per serve
Dissolve in100 ml water or milk
Ice5–10 cubes
Toppings30–40 g of the pairing above

This is the published method for Kumquat Lemon Syrup 700 ML — the starting point for every drink in this range, to be adjusted to taste. Full specifications, ingredients and shelf life are on the product page.

More from this flavour

Other Kumquat Lemon recipes.

See the full Kumquat Lemon range →