Enjoy the deep, roasted flavor of Japanese tea with Tea Planet’s Hojicha Whip Flavor Powder. This rich, nutty-flavored whip adds sophistication to desserts, milk teas, and baked treats. Perfect for cafés that love earthy, tea-infused toppings.

Usage:
Blend 10–15 g Hojicha Whip Powder with 100 g whipping base, whip until firm, and use as a topping for lattes, ice creams, or desserts.